Reasons for culling cows which were involved in a continuous milk recording programme in the district of the Agricultural Chamber of Hannover from 1958 to 1997

By Frerking, H., Praktische Tierarzt, 1999
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Description
Between 1958 and 1997, 13 713 649 cows in the district of Hannover, Germany, were involved in a milk recording programme for _1 year. 4 205 027 (30.27%) of these animals were culled during this period. Fertility problems (29.88%) were the main reason for culling, followed by farm closure (23.61%), low milk yield (11.66%), sale of breeding cows (9.18%), mastitis (8.60%), lameness (4.50%), other diseases (4.49%) and poor milkability (1.85%). 5.87% of the cows were slaughtered because of age. During this study, the number of cows/farm increased from 7.8 to 36.5%, the proportion of cows involved in milk recording increased from 57.1 to 82%, the average milk yield increased from 4292 to 7285 kg/year and milk fat yield from 161 to 311 kg. Over the last 20 years, milk protein yield increased from 203 to 245 kg
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